The BOQUN stainless steel meat tenderizer is made from one seamless piece of steel and has two sides to cover all your meat-tenderizing requirements. The textured side has twenty-four rivets for tenderizing and breaking down the fibres in the meat. The other side is smooth so that you can flatten your cuts of meat quickly.
This product works well to tenderize, giving your meat a better flavour. The stainless steel is water-resistant and can handle high temperatures, so this meat tenderizer is ideal for all kinds of recipes and a myriad of cooking conditions. It’s also effective for all cuts of meat like chicken, pork chops, lamb, and steak.
Not only is it excellent for meat, but it is also effective in breaking down ice, garlic, and anything else you need to be crushed beneath a thick and heavy mallet. Despite its weight and thickness, it isn’t cumbersome to operate. It is easy to use because it has an anti-slip handle that is comfortable to hold and won’t go flying out of your hand.
When you’re ready to store, it, use the hooked end to hang it up safely. One other great feature of this meat pounder is that it is made of non-toxic material.