If you are looking for an entry level, easy to use meat slicer for jerky, you can’t go past this unit. It’s simple to use and more importantly clean up at the end of days meat slicing. The adjustable blade thickness makes it ideal for slicing not only meat but other products. One tip if slicing meat for jerky, is to first freeze the meat slightly. This will make it easier to cut and you will get more consistant thicknesses. This unti is ok for small general use, but can be tiresome when slicing alot of meat.
- Stainless steel blade
- Can cut a variety of food from meats such as beef and bacon and also fruit
- Slice thickness adjustment – select the desired thickness of each slice 0 – 15mm
- Powerful 200watt motor
- Detachable so it’s easier to clean